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On the street: What’s your favorite grilled food?

Asked at Massachusetts Street on June 8, 2016

Lori MacDonald, preschool teacher, Lawrence

Photo of Lori MacDonald

“Veggie burgers.”

Victoria White, owner of Pinot's Palette, Olathe

Photo of Victoria White

“Salmon.”

Everett Haynes, cashier, Manhattan

Photo of Everett Haynes

“Steak.”

Moti Rieber, clergy, Overland Park

Photo of Moti Rieber

“Kebabs. With lamb or beef, usually, and then some vegetables: little pearl onions, pepper, zucchini. ”

Comments

Bob Smith

Cow, pig is also good.

1 year, 5 months ago

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Bob Harvey

Chicken thighs with the skin on.

1 year, 5 months ago

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Thomas Bryce Jr.

Bone-In Ribeyes. About an inch thick. Medium rare!

1 year, 5 months ago

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Bill McGovern

pork chops, steak with sauteed mushrooms :)

1 year, 5 months ago

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Jerome Bradley

Any squash cut lengthwise, brushed with grapeseed/olive oil, little garlic added, dash of salt and pepper and grilled like these zucchinis :)

http://www2.ljworld.com/users/photos/...

1 year, 5 months ago

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Chris Warman

I never met a grilled food I did not like

1 year, 5 months ago

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Richard Heckler

Central Soy Hot Fiesta Tofu topped with organic black beans,Tillamook grated cheddar, Organic Girl Super Spinach Greens,sprinkled with Jan's Organic Salsa made in Lenexa. This salsa must be among the best in the world.

1 year, 5 months ago

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